CHEERS TO TEN YEARS

Chefs Stephen Clarke, Caleb Azuka and Phil LaBrooy toast to Earbus Foundation's 10 years of operation

The Earbus team is grateful for the kindness of three fabulous Chefs who each donated their time and expertise to help us celebrate our ten year milestone at CALEB's Restaurant & Bar. Chefs Stephen Clarke, Caleb Azuka and Phil LaBrooy each created a course utilising produce from local West Australian suppliers matched with premium WA wines, beers from Spinifex Brewing Co., and Yaru Water, all of which was also generously donated. 

Among the attendees were Earbus co-founders Paul Higginbotham, Dr Lara Shur and Dee Parker; our Board and association members; and some of our Earbus Family - education, health and funding partners who help us reach some of the remotest regions in our state to reduce the incidence and impact of middle ear disease on Aboriginal and at-risk children. 

Earbus Board Chair, Kariyarra Elder Sue Beath, and longstanding advocate and former Board member, Uncle Greg Narrier, welcomed everyone and musician Yannai Goldberg gifted us his musical talent for the evening. Guests each took home a bespoke sugar cookie in the shape of either an ear or a bus, created by the talented Emma at CocoDonnas Cookies. 

Event photos are on our Facebook page.